Nick Heidfelds 1999 (41.6s) hillclimb record was beaten after Max Chilton in his McMurtry Spéirling fan car tore it to shreds at 39.08s in 2022!
Our replica of the famous motor show showcases the "cars of the future" in true Revival style
King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.
...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?
A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam
David Edney, head Butler dons a morning suit "and a smile" every day and has been woking at Goodwood for over 25 years!
As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere
For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation
The stunning fish which adorn the walls of the main corridor are hand crafted and represent the fishing documents from Gordon Castle of 1864-1898.
Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.
Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,00 people. We were expecting 2000!
Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.
Nick Heidfelds 1999 (41.6s) hillclimb record was beaten after Max Chilton in his McMurtry Spéirling fan car tore it to shreds at 39.08s in 2022!
Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.
FOS Favourite Mad Mike Whiddett can be caught melting tyres in his incredible collection of cars (and trucks) up the hillclimb
From 2005 to present there has been a demonstration area for the rally cars at the top of the hill
King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.
The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.
The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection
The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection
The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.
Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.
For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation
The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.
One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.
Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.
Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.
...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?
The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.
One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.
The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.
The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.
...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?
...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?
...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?
We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.
According to Head Butler at Goodwood House David Edney "Class, sophistication and discretion".
Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!
Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill
One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.
The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.
The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.
Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).
A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam
Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.
"En la rose je fleurie" or "Like the rose, I flourish" is part of the Richmond coat of Arms and motto
The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.
Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.
When we think of health, we often picture our own bodies; what we eat, how we move, how we feel. But our personal wellbeing is inseparable from the health of the world around us. Soil, the most overlooked of ecosystems, is not only the foundation of our food system but also of our collective health system.
The Goodwood Health Summit 2025, presented by Randox Health, takes this wider perspective. This year’s theme places soil health at the centre of the conversation, connecting it to food systems, public health and even the resilience of society itself. The message is clear: if we want healthier people, we must also create healthier environments.
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The Soil–Human Connection
Healthy soils host an extraordinary diversity of microbial life. These microbes sustain crops, cycle nutrients and capture carbon. But as Health Summit speaker Patrick Holden CBE, founder of the Sustainable Food Trust and a leading voice in regenerative farming, reminds us, their role extends far beyond the field “The soil is the stomach of the plant. Just as we rely on our gut microbiome, plants rely on the soil microbiome. Everything is connected; nothing is separate.”
95% of our food comes from the soil. Yet over the past 100 years, more than 90% of crop varieties have disappeared, leaving our diets increasingly reliant on just a handful of species. Today nine plant species account for 66% of global crop production, despite at least 30,000 edible plants being known.
Decades of intensive farming and chemical reliance have eroded ecosystems. The result is not only diminished fertility in the land but also diminished nutrition in the food supply. Studies show declines in key minerals such as iron, magnesium and zinc in staple crops compared to 50–70 years ago. These minerals are critical for immunity, cognitive function and metabolic health. Depleted soils mean depleted diets and a higher risk of chronic disease.
Beyond the Individual: A Public Health Issue
The soil crisis is not just an environmental issue; it is a health systems issue. Poor diets are already the leading cause of preventable disease worldwide. If degraded soils continue to undermine food quality, healthcare systems will be left addressing the consequences, from rising rates of diabetes and heart disease to malnutrition.
Health Summit speaker, Mr James Kinross, reader in surgery and head of colorectal surgery at Imperial College London and microbiome researcher, sees soil as central to this wider challenge:
“We are completely co-dependent on the health of soil. The soil microbiome shapes the food we eat, which shapes our health every single day. Protecting it is protecting ourselves.”
The gut microbiome, which influences immunity, metabolism and even mental health, is shaped by the diversity of the soil and food systems we depend on. This reframes soil as part of our health infrastructure, as important as hospitals or clinics.
Culture, Policy and Collective Action
Shifting the system requires more than scientific evidence; it requires cultural change and political will. For Health Summit speaker Dr Federica Amati, a public health nutritionist and Head Nutritionist at ZOE, this is where forums like the Summit play a critical role:
“The Goodwood Health Summit brings together experts from different disciplines with a shared passion for evidence-based approaches. It is about building a community rooted in science and clinical evidence, while also engaging the wider culture that shapes our choices.”
The UN warns that 90% of the Earth’s topsoil could be degraded by 2050, reducing global yields by up to 10%, the equivalent of losing millions of acres of farmland. Food culture, from what we value in our diets to what policies we support, directly influences whether healthier and more sustainable systems can take root.
Towards a New Paradigm
As Health Summit speaker Dan Kittredge, founder of the Bionutrient Food Association and a leading advocate for nutrient-dense regenerative agriculture, points out, the conversation extends far beyond farming:
“It’s labour, it’s nutrition. It’s soil health. It’s human health. It’s ecological, cultural, spiritual, emotional, psychological health. All these things are deeply interrelated.”
This integrated perspective reflects what global health leaders increasingly call the One Health approach: recognising that human health, environmental health and animal health are not separate strands but part of a single ecosystem.
Convening Change at Goodwood
Goodwood is uniquely placed to host this conversation. With one of the largest organic lowland farms in Europe, and a history of pioneering sustainable practices, the Estate lives the principles it promotes. The Health Summit extends this legacy, not just showcasing what Goodwood does, but creating a platform where leading voices can align on solutions for the future.
As Mr Kinross reflects:
“The Goodwood Health Summit is unique. It is a space where radical ideas about the future of human health can be considered in a positive and inclusive way.”
The goal is not simply to share knowledge but to inspire change, in farming, in food culture, in policy and in personal choices.
From Soil to Society
The truth is simple yet profound: soil health is public health. From the resilience of crops to the resilience of communities, the ground beneath our feet shapes the future we share.
The Goodwood Health Summit 2025 is part of a wider movement to reconnect the dots between soil, food, health and society, and to begin rebuilding our most fundamental health system from the ground up.
You can join the online audience to be part of these important conversations Thursday 2 October 2025.
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